RESERVATIONS 800.723.6500


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    Easter Dining at Atlantis

    Easter at Atlantis – from first rate buffet to Four Diamond gourmet.


    Sunday, April 20 • 2014

    Experience the Gourmet Brunch Extravaganza in the elegant Grand Ballroom, a bountiful feast in Toucan Charlie's Buffet & Grille, or enjoy dining in Atlantis Steakhouse, Bistro Napa, Manhattan Deli, Purple Parrot and the Oyster and Sushi Bar on the Sky Terrace.

    Menus

    • Grand Ballroom Gourmet Brunch

      Adult $43.95 | Child $16.95 (ages 4 – 10)  
      9 am - 2 pm
      • Jumbo Prawns & King Crab on Ice | Marinated Mussels with Mango Relish
      • Chianti Braised Sirloin Tips | Petite Filet Mignon
      • Orange Marmalade Glazed Ham
      • Rack of Lamb Persille | Applewood Smoked Bacon | Maple Sausage Links
      • Cheese Blintzes with Blueberry & Strawberry Sauce
      • Tantalizing selection of hand crafted breakfast pastries, pies and desserts from our award-winning bakery
      • And so much more!

      Reservations recommended.

    • Toucan Charlie’s Buffet & Grille

      Adult $29.99 | Child $14.99 (ages 4 – 10)
      9 am – 9 pm
      Champagne Brunch & Easter Dinner
      • Prime Rib & Baked Ham
      • Dungeness Crab & Manila Clams
      • Eggs Benedict | Belgian Waffles
      • Oysters Rockefeller & Smoked Scallop Ceviche
      • And so much more!

      Reservations welcome for parties of 10 or more before noon or after 6 pm.

    • Atlantis Steakhouse

      From $55.00  
      from 4 pm
      Four Course Prix fixe Easter Dinner
      • Alaskan Halibut or Australian Lamb Chops

      Served in addition to our nightly menu. Reservations recommended.

    • Bistro Napa

      From $52.00  
      from 4 pm
      Four Course Prix fixe Easter Dinner
      • Herb Encrusted Prime Rib or Pan Roasted Salmon

      Served in addition to our nightly menu. Reservations recommended.

    • Purple Parrot

      From $15.99  
      11 am – 10 pm
      Three Course Holiday Dinner
      • Traditional Ham Dinner or Braised Lamb Shanks

      $14.99
      7 am – 11am
      • Filet Mignon Benedict

      Dinner served from 11 am in addition to our 24-hour menu.

    • Manhattan Deli

      $15.99  
      From 11 am
      Three Course Holiday Dinner
      • Roasted Leg of Lamb

      Served in addition to our regular menu.

    Call 775.824.4411 for reservations.

    Management reserves all rights.