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Press Release

FOR IMMEDIATE RELEASE
Ben McDonald - Publicist, Aaron Robyns - Director of Marketing
775.824.4461, 775.335.4593 - media use only

Atlantis Offers Cooking Classes & Wine Dinners!

Reno, NV - 1/19/2009

ATLANTIS OFFERS COOKING CLASSES!

January 31, 2009
John Ash Cooking One on One, Private Lessons from a Master Teacher – Bistro Napa
11:00am-1:00pm
Cooking class based upon John's years of teaching home cooks and will, in an entertaining way, provide the building blocks to create great tasting simple meals at home.
$75/person. Includes lunch, wine and a copy of Chef's book.

February 21, 2009
Joanne Weir's Cooking Class – Bistro Napa
11:00am-1:00pm
A cooking class based on Joanne's number one rated PBS series "Joanne Weir's Cooking Class," which airs on PBS stations across the country. The entire series is shot in her actual home kitchen in San Francisco, and in each episode she works side-by-side with real-world students for a hands-on-cooking lesson. She will bring this experience to her class at Bistro Napa.
$75/person. Includes lunch, wine and a copy of Chef’s book.

WINE DINNERS at BISTRO NAPA

January 30, 2009
An Evening with Renowned Chef John Ash
Bistro Napa
6:30pm
A wine dinner based on John's award winning cookbook "From the Earth to the Table." John came to national prominence when selected by Food & Wine Magazine as one of America's "Hot New Chefs." He owns a restaurant in Northern California’s wine country called John Ash & Company. He is nationally renowned as a wine and food educator and served for many years as the Culinary Director for Fetzer and Bonterra Vineyards. He is also on the faculty of the Professional Wine Studies Program at CIA Greystone.
$125/person includes cookbook

February 20, 2009
Weir Cooking in the Wine Country
Featuring renown Chef and PBS television personality Joanne Weir
Bistro Napa
6:30pm
A wine dinner with Joanne Weir a renowned Chef and James Beard Award-winning cookbook author and television personality. Her new 26-part PBS television series "Joanne Weir's Cooking Class" turns her home kitchen into a classroom as she works side-by-side with real-world students for a hands-on cooking lesson. The student and viewer learn how to prepared a wide variety of Weir's latest Mediterranean-inspired recipes using the freshest and most seasonal ingredients. $125/person includes cookbook

FOR DETAILS CALL (775) 824-4411 OR (800) 723-6500.

Atlantis Casino Resort Spa is located on the strip at the corner of South Virginia and Peckham Lane, in the heart of Reno's new shopping and dining district. Atlantis offers a variety of exceptional dining choices, world-class casino action, live entertainment, complimentary valet service and acres of free self-parking.

Visit www.AtlantisCasino.com for information on events, tournaments, dining specials, online reservations and more. For more information call 775.825.4700 or toll-free at 800.723.6500.