FOR IMMEDIATE RELEASE
Ben McDonald - Publicist, Aaron Robyns - Director of Marketing
775.824.4461, 775.335.4593 - media use only
Valentine's Day Dining at Atlantis' Bistro NapaReno, NV - 2/3/2009 Saturday, February 14, 2009
First Course:
Wild Mushroom and Goat Cheese Crostini
Or
Jumbo Lump Crab Cake with Meyer Lemon Aioli
Second Course:
Roasted Red Pepper Bisque
Or
Mozzarella Caprese
Vine ripened Tomatoes, Fresh Basil and Balsamic Syrup
Main Course:
Choice of:
Chateaubriand for Two
Fingerling potatoes, Fresh Baby Vegetables,
Bearnaise Sauce or Cabernet Demi Glace
Or
Roasted Rack of Colorado Lamb Persille for Two
Fingerling Potatoes, Fresh Baby Vegetables,
Fresh Mint Sauce
Or
Coquilles du Chef
Lobster, Prawns, Scallops, and King Crab, baked in a Mornay Sauce
Dessert:
Chocolate Mousse with Nougatine and Chantilly Cream
Reservations please call:
775.824.4411
From 4 pm until 6 pm enjoy a complimentary glass of the following wines:
Domaine Chandon Sparkling Wine
La Crema Chardonnay
Clos du Bois Pinot Noir
Foris Merlot
Geyser Peak Cabernet Sauvignon
ONE PER PERSON
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Atlantis Casino Resort Spa is located on the strip at the corner of South Virginia and Peckham Lane, in the heart of Reno's new shopping and dining district. Atlantis offers a variety of exceptional dining choices, world-class casino action, live entertainment, complimentary valet service and acres of free self-parking.
Visit www.AtlantisCasino.com for information on events, tournaments, dining specials, online reservations and more. For more information call 775.825.4700 or toll-free at 800.723.6500.