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New Years Eve Dining

There’s always something delicious at Atlantis this New Year’s Eve!

Thursday, December 31 • 2015

Ring in the New Year at Atlantis. Enjoy a delightful New Year’s Eve feast at any of our restaurants.

Menus

  • New Year’s Eve Steak & Seafood Spectacular Champagne Dinner

    Toucan Charlie’s Buffet & Grille

    Adult $34.99 | Child $14.99 (ages 4 – 10) | 4:30 pm - 9 pm

    Featuring:
    • Bacon-Wrapped Filet
    • Grilled Rib-Eye with Wine Glazed Mushrooms
    • Steamed Dungeness & Snow Crab Legs
    • Lobster Ravioli
    • Seafood Scampi with Linguine
    • Oysters Rockefeller

  • Atlantis Steakhouse

    Four Course Prix-Fixe Dinner | starting at 5 pm

    • Vodka Cured Sturgeon
    • Alaskan King Crab Chowder or "Hoppin' John" Salad
    • Classic Osso Buco Milanese $75
        – OR –
    • Petit Filet Mignon and Lump Crab Stuffed Lobster $95
    • "Hot Chocolate" Tiramisu

    Served in addition to our regular menu. Reservations recommended.

  • Bistro Napa

    Four Course Prix-Fixe Dinner | starting at 5 pm

    • Butter Poached Maine Lobster Risotto
    • Wild Mushroom Consomme or Frisee & Soft Poached Egg Salad
    • Classic Beef Wellington $80
        – OR –
    • Barramundi Fillet En Papillote $75
    • "Hot Chocolate" Tiramisu

    Served in addition to our regular menu. Reservations recommended.

  • Purple Parrot

    Serving from 11 am

    Steak & Lobster
    • 10oz Rib Eye steak and 2 mini Maine lobster tails, seasonal vegetables and baked potato. Served with choice of soup or salad. $27.99

    Served in addition to our regular menu.

  • Manhattan Deli

    Serving from 11 am

    Steak & Lobster
    • 10oz Rib Eye steak and 2 mini Maine lobster tails, seasonal vegetables and baked potato. Served with choice of soup or salad. $27.99

    Served in addition to our regular menu.

  • Café Alfresco

    Starting at 11:30 am

    Steak & Prawns
    •10oz New York steak and scampi style jumbo prawns, linguine and fresh vegetable medley. Served with choice of soup or salad. $24.99

    Served in addition to our regular menu.

Management reserves all rights.

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