May 14, 2023
From award-winning buffet to Four Diamond gourmet, enjoy delicious dining in all of our award-winning restaurants.
Please call 775.824.4411 for reservations and information.
Breakfast Selections
French Toast and Pancakes Cooked to Order, Maple Braised Pork Belly, Omelets Cooked to Order
Cold Selections
Jumbo Prawns and an array of Snow Crab and Dungeness Crab on Ice, Selection of Imported and Domestic Cheeses, Charcuterie Platter, Grilled Roman Artichokes with Lemon Aioli, Tomato Bruschetta
From the Carvery
Maple Glazed Ham, Filet of Beef Wellington, Herb Crusted Rack of Lamb, Slow Roasted Prime Rib
Hot Selections
Petite Filet Mignon and Shrimp Scampi Cooked to Order, Crab Stuffed Petrale Sole with Roasted Red Pepper Sauce, Mushroom Ravioli with Porcini Cream Sauce, Lobster Raviolis with Lobster Cream, Pan Roasted Maple Leaf Duck Breast with Port Wine and Cherry Sauce, Maryland Crab Cakes with Meyer Lemon Aioli, Fresh Salmon Fillet with Bearnaise Sauce
Grand Finale
Tantalizing selection of hand-crafted Breakfast Pastries, Pies and Desserts from our Award-Winning Bakery
From the Carvery
Prime Rib, House Smoked Brisket, Turkey Breast, Smoked Ham with Honey-Orange Glaze
Brunch Specialities
Crab Benedict, Cinnamon French Toast with Salted Caramel, Pancakes Made-toOrder, Scrambled Eggs with Chorizo, Goat Cheese Spinach and Mushroom Frittata
From the Sea
Baked Salmon with Wild Mushrooms and Asparagus, Seafood Newburg, Lobster Stuffed Mushrooms, Snow Crab and Dungeness Crab on Ice, Crab Cakes with Lemon-Garlic Aioli
Special Offerings
Grilled Marinated Lamb Chops, Honey-Garlic Roasted Chicken, Stuffed Pork Loin with Spinach and Wild Rice, Grilled Steaks, Roast Duck with Ginger-Black Bean Sauce
Sweet Finale
Extensive desserts and pastries including Housemade Gelato, Cotton Candy and our Chocolate Fountain
Appetizer
Dungeness Crab Cake
Choice of Soup or Salad
Coconut Asparagus Bisque
• or •
Spinach and Raspberry Salad
Entrée
Petite Filet Mignon and Bacon-Wrapped Scallops | $120
Dessert
Strawberry Peach Shortcake
Appetizer
Shrimp and Bay Scallop Cocktail
Choice of Soup or Salad
Smoked Andouille Sausage and White Bean Soup
• or •
Grilled Caesar
Entrée
Day Boat Halibut | $75
Dessert
Heart Shaped Paris-Brest
Vietnamese Green Mango Salad
Thai Pumpkin Curry
with Seafood $40
Fresh Sushi
Fantastic Seafood
Fabulous Views
Petrale Sole Oscar $29.99
Smoked Salmon Florentine Benedict $19
Slow Roasted Prime Rib | $34
Choice of Soup or Salad
Please call 775.824.4411 for reservations and information.
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