Easter Dining (Canceled)

Apr 12, 2020

This Event Has Been Canceled

Enjoy delicious dining in all of our award-winning restaurants!

Sunday, April 12, 2020

 

From buffet to Four Diamond gourmet, enjoy delicious dining in all of our award winning restaurants. Please call 775.824.4411 and information!

 

GRAND BALLROOM GOURMET BRUNCH

Grand Ballroom | 9 am – 3 pm

$69.95 Adult | $21.95 (4 – 10)

Breakfast Selections

French Toast and Pancakes Cooked to Order

Homemade Biscuits and Gravy | Omelets Cooked to Order

Beligian Liege Waffles

Cold Selections

Jumbo Prawns and an array of King Crab | Snow Crab and Dungeness Crab on Ice

From the Carvery

Maple Glazed Ham | Herb Crusted Rack of Lamb

Slow-Roasted Prime Rib | Filet of Beef Wellington

Hot Selections

Shrimp Scampi Cooked to Order | Cabernet Braised Short Ribs

Maryland Crab Cakes with Roasted Red Pepper Aiolo

Fresh Salmon Filet with Lobster Beurre Blanc

Main Lobster Bisque

Grand Finale

Tantalizing selection of hand crafted Breakfast Pastries, Pie and Desserts

from our Award Winning Bakery including our Chocolate Fountain

 

TOUCAN CHARLIE’S BUFFET & GRILLE

Champagne Brunch 8 am – 3 pm | Easter Dinner 3 pm – 9 pm

$49.99 Adult | $19.99 Child (4-10)

From the Carvery

Prime Rib | Roasted Turkey Breast| Honey Glazed Ham

Herb Crusted Leg of Lamb | Porchetta

Live Action Stations

Buttermilk Pancakes | Banana Fosters Crepes | Pho Noodle Bar

Mongolian BBQ | Specialty Salads made-to-order

Specialties

Chocolate Chip Waffles | Asparagus and Fontina Quiche | Snow Crab and

Dungeness Crab on Ice | Apricot and Rhubarb Glazed Salmon | Honey Glazed

Prawns | Lobster Newburg | Braised Short Ribs with Orange Gremolata

Grilled New York Steaks with Cipollini Onions | Bacon Wrapped Filet

Desserts

Extensive desserts and pastries | Housemade Gelato

Cotton Candy | Chocolate Fountain

 

ATLANITS STEAKHOUSE
BISTRO NAPA

Four-Course Prix-Fixe Holiday Dinner

5 pm – 10 pm

Appetizer/Soup or Salad Choice

Four-Course Prix-Fixe Holiday Dinner

5 pm – 9 pm

Appetizer/Soup or Salad Choice

Crab Toast

Spring Asparagus Bisque

or

Steakhouse Tower Salad

ENTRÉE

Herb Rubbed Lamb Loin Medallions $59

DESSERT

Five Layer Pastel Joconde Sponge Cake

Shrimp and Grits

Spring Pea Bisque

or

Arugula and Asparagus Salad

ENTRÉE

Duo of Spring Lamb $59

DESSERT

Carrot Cake Baked Alaska

 

MANHATTAN DELI
PURPLE PARROT

Holiday Dinner

11 am – 10 pm

Easter Brunch 7 am – 11 am

Springtime Frittata $13.99

Soup du Jour

or

Tossed Green Salad

ENTRÉE

Pineapple Glazed Ham $20.99

Holiday Dinner 11 am – 10 pm

Soup du Jour

Or

Tossed Green Salad

ENTRÉE

Traditional Baked Ham Dinner $20.99

 

Add to your favorite calendar:

Easter Dining