Dogfish Head Brewery Dinner


Dogfish Head Brewery Dinner

Thursday, October 23 • 6 pm

Bistro Napa proudly presents a brewery dinner celebrating the craft beers of Dogfish Head Brewery. Established in the summer of 1995, Dogfish Head has been brewing, cooking, selling and talking everything beer. It's their past-time, passion and their life. Since the beginning, Dogfish Head has always wanted to brew original beer.


  • — Amuse Bouche —

    Seared Ahi
    Daikon Radish, Micro Wasabi, Citrus Ponzu, Japanese Mayo
    Namaste – White Ale with Lemongrass and Citrus

  • — First Course —

    Pan Roasted Branzino
    Arrowleaf Spinach, Parsnip Purée, Saffron-Vanilla Broth
    Midas Touch – Ancient Barley Ale with Muscat and Saffron

  • — Second Course —

    Maple Glazed Smoked Pork Belly
    Braised Rainbow Chard, Honey & Parmesan Polenta
    Indian Brown Ale

  • — Third Course —

    Pan Seared Sonoma Farms Duck Breast
    Blood Orange & Grapefruit Glaze, Foie Gras, Golden Cauliflower, Savory Pine Nut Bread Pudding
    75 Minute IPA

  • — Fourth Course —

    Allen Brothers Filet Mignon
    Wood-fired Chorizo Hash, Palo Santo Braised Cipollini Onions, Chimichurri Sauce
    Palo Santo Marron – Barrel-Aged Brown Ale

  • — Dessert —

    Chocolate Jewel Box
    Crème Anglaise, Seasonal Berries, Fresh Mint

$95.00 per person all inclusive.

Book a Package

Dine & Stay Packages available or call 775.824.4411 for reservations

Must be 21. Management reserves all rights.